At the occasion of global Liver Day 2025, Union health Minister Shri Jagat Prakash Nadda led a special occasion referred to as the “Liver fitness Pledge rite” at a health camp prepared by way of the Ministry at Nirman Bhawan in New Delhi.

He was joined via Union Minister of country for health Smt. Anupriya Patel, Union health Secretary Ms. Punya Salila Srivastava, Director popular of health services Dr. Atul Goel, ILBS Director Dr. S.k. Sarin, and FSSAI CEO Shri G. Kamala Vardhana Rao.This 12 months’s theme, “food is remedy,” highlights how critical top nutrients is for maintaining the liver healthy.

Talking at the event, Shri Nadda explained how the liver plays a crucial position in digestion, detoxifying the frame, and storing energy. He warned that terrible liver fitness can affect the entire frame. He referred to that fatty liver sickness is a developing hassle because it not most effective damages the liver however also will increase the threat of heart disease, diabetes, excessive blood pressure, and even most cancers. But, he assured anyone that fatty liver can be prevented and regularly reversed through living a healthy life-style and consuming nutritious food.

Shri Nadda also cited top Minister Narendra Modi’s latest message in “Mann Ki Baat,” wherein he encouraged human beings to cut down on oil in cooking via as a minimum 10%. This easy step can assist improve liver fitness and decrease the threat of non-communicable diseases.

At the event, participants took a pledge to attend to their liver, consume healthier, reduce their use of fit to be eaten oil, and spread attention about stopping weight problems.

The fitness camp, prepared with support from FSSAI and the Institute of Liver and Biliary Sciences, presented diverse fitness services for Ministry officers and workforce. These blanketed check-united states of americalike BMI and blood stress, lab tests inclusive of liver characteristic and blood sugar exams, screenings for hepatitis, and a FibroScan to check liver fats and damage.

There has also been body composition evaluation and personalised weight loss program recommendation, especially specializing in slicing down on oil and processed ingredients.

FSSAI also hosted an exhibition on liver-pleasant diets, selling millets as a wholesome meals choice. Millets are wealthy in fiber, antioxidants, and nutrients that support liver function with the aid of assisting with digestion, decreasing infection, and enhancing levels of cholesterol.

Other ingredients highlighted included cruciferous vegetables, leafy vegetables, fatty fish, nuts, seeds, citrus culmination, and healthy fats like olive oil, all acknowledged to protect and support the liver.The general message becomes clear: looking after the liver through healthful food alternatives and an energetic way of life is critical and possible.

Sources

https://www.newindianexpress.com/amp/story/nation/2025/Apr/21/fatty-liver-disease-is-preventable-reversible-through-healthy-lifestyle-choices-jp-nadda

https://medicaldialogues.in/amp/news/health/fatty-liver-is-preventable-reversible-through-healthy-lifestyle-and-food-habits-jp-nadda-147070#amp_tf=From%20%251%24s&aoh=17453174029213&csi=1&referrer=https%3A%2F%2Fwww.google.com